More than 200 million eggs recalled due to potential salmonella contamination

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To avoid any possible outbreak of salmonella, a bacterium that can cause food poisoning and typhoid fever, no fewer than 200 million eggs are being recalled in the United States (U.S.).

So far, 22 illnesses have been reported to date.

The eggs were produced at Rose Acre Farms in Hyde County and reached consumers in several states including North Carolina, South Carolina, Virginia, West Virginia, Pennsylvania, Colorado, Florida, New Jersey and NY.

Though Rose Acre Farms is headquartered in Seymour, Indiana, the aforementioned farm is in Hyde County, North Carolina.

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A full list of impacted eggs can be found here.

The eggs were produced at Rose Acre Farms' Hyde County, North Carolina farm and sold to consumers in Pennsylvania, West Virginia, Virginia, Florida, Colorado, New Jersey, New York, North Carolina and SC. It can be fatal in small children, elderly people and those with weakened immune systems. The eggs have been sold in various stores, including Food Lion and Walmart.

The affected eggs came from plant number P-1065 and would have lot codes between 011 and 102 printed on the carton, according to the FDA.

Anyone who purchased contaminated eggs is asked to return them to the store and get a full refund. If you have questions, call Rose Acre Farms at 855-215-5730 between 8 a.m.to 5 p.m. EST.

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